Village
Top
Restaurant

Slow-cooked trotter curry with rich bone broth and aromatic masalay — a Gujranwala classic.

Tender mutton pieces slow-steamed in a fragrant masala — the kind of curry that reminds you of home.

Dum-cooked fragrant rice layered with spiced mutton or chicken — every bite packed with flavour.

Creamy marinated chicken boti grilled to perfection — soft, juicy, and utterly irresistible.

A unique fusion — tender mutton kunafa that'll surprise your taste buds. Village Top's signature dish.

Juicy minced seekh kababs stuffed with melted cheese — kids ka favourite, adults ka zaiqay wala bite.

Sizzling hot chicken karahi with tomatoes, ginger, green chillies and pure desi ghee — Gujranwala style.

Fresh-from-the-tandoor naan — buttered, plain or garlic. Perfect partner to every dish on our menu.